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Garlic Oil

Garlic Oil

The main components that constitute this essential oils are characterized by a high quantity of sulfur compounds (84.3–98.9%) with diallyl trisulfide (37.3–45.9%), diallyl disulfide (17.5–35.6%) and methyl allyl trisulfide (7.7–10.4%) being the major components. This oil also has strong anti-inflammatory and antimicrobial properties.

Garlic Oil benefits…

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